Introduction to Snacks & Benefits
Overview of the Snacks Industry
Types of Snacks
- Extruded Snacks
- Expanded Snacks
- Fried Snacks
- Baked Snacks
- Dough-Based Snacks
- Potato-Based Snacks
- Textured Snacks
Importance of Processing in Snacks Industry
Indians have a deep love for snacking, embracing a wide variety of foods from every state. Fried snacks, in particular, are incredibly popular worldwide due to their delicious taste and easy availability. The Indian snacks market, valued at Rs. 42,694.9 crore in 2023, is projected to reach Rs. 95,521.8 crore by 2032, growing at a CAGR of 9.08%, driven by emerging markets, urbanization, changing lifestyles, e-commerce, and premiumization. This training module provides a comprehensive guide on starting and growing a snacks business, from low to high investment setups. It covers everything from identifying a diverse product portfolio and understanding technologies and machinery to developing effective go-to-market strategies and navigating the process from ideation to manufacturing plant setup.
Practical & Theoretical guidance on all snacks variety
Process & plant setup from home scale to industry scale
Assistance in Raw Material, Setup, Marketing & Distribution
Network with Pan India Food Entrepreneurs Alumni Community
What will you learn?
Overview of the Snacks Industry
Types of Snacks
Importance of Processing in Snacks Industry
Selecting Quality Raw Materials
Commonly Used Ingredients
Understanding Nutritional Properties
Overview of Processing Equipment
Introduction to Processing Technologies
Snacks Production Methods
Recipe Formulation and Scaling
Practical Sessions on:
Processing Methods
Flavor Development and Seasoning
Practical Sessions on:
Importance of Quality Control in Snacks Processing
Sensory Evaluation and Testing Techniques
Shelf-Life Testing and Stability Studies
Good Manufacturing Practices (GMP)
Understanding Sales Channels
E-Commerce Strategies and Platforms
Basics of Branding and Product Positioning
Sales and Distribution Strategies for Snacks Products
Customer Targeting and Market Reach
Mr. Aniruddha Suryawanshi
Mr. Satish Deshmukh
Mr. Aditya Maheshwari
Mr. Shubham Rao
Mr. Aniruddha Athawale
Mr. Sunil Chandak
A) We will provide a access to community of entrepreneurs of snacks processing sector & also our mentors will guide you after training also.
A) Yes, we have designed this course with an all-inclusive approach so that right after training you will be confident enough to start your business after completing the necessary documentation.
A) Live session timing will be evening 8 pm - 9:30 pm & also we will provide recordings of all sessions
Hindi
