2000+ लोगोने Small Scale से Industrial Scale तक अपना Processing Business शुरू किया — अब आपकी बारी!
2000+ लोगोने Small Scale से Industrial Scale तक अपना Processing Business शुरू किया — अब आपकी बारी!
Topics for discussion in the webinar.
Fruit & Vegetable Processing मे व्यवसाय अवसर
'शेल्फ लाइफ' कैसे बढाये? (with/without Preservatives)
पल्प, ज्युस, पेस्ट, प्यूरी, केचप, सॉस, जैम, & जेली कैसे Process करे?
Canning, dehydration, फ्रीझिंग, IQF, bottling के लिए मशीनरी.
Products की Packaging, Marketing & Branding.
PMKSY, PMFME जैसे Govt. Schemes की जानकारी
…और भी बहुत कुछ!
This webinar will be recorded. To get access to recordings fill the registration form.
इस बारे में मार्गदर्शन करेंगे ३० सालों से ज्यादा अनुभवी Mr. Samir Yeshvikar, Founder of Shreya & Mimasa Foods.
Founder, Shreya Foods & Beverages Vadodara
Samir Yeshvikar is a seasoned consultant in the fruits and vegetable processing industry, with over 20 years of expertise. He specializes in product formulation, process technology, and packaging, offering end-to-end guidance for food processing projects. From setting up manufacturing units to launching products like chutneys, sauces, soft drinks, and ready-to-eat items, Samir excels in plant design, operations management, and quality assurance. His extensive experience in food technology and business development makes him a trusted advisor for companies looking to optimize their processing ventures.
Hindi
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